MARCH ISSUE   

DELIVERED LATE FEBRUARY

Spring issue

This delightful Spring issue (delivered 21st February) hosts a wide range of features from flowers and plants and spring fashion to local people, community news and so much more. We learn about the habitats of the Brown Hare, the demise of sharks in our oceans and visit the Embsay jail! Mother’s day is the theme, with gifts and treat galore and a rather insightful ‘Mother knows best’.

APRIL ISSUE 

DELIVERED LATE MARCH

Spring menus and nutrition

This seasonal spectacular issue focusses on food and delves into local eateries’ spring menus. We have a look at what vitamins and minerals our bodies need at each stage of life, plus we get organised with some meal planning, take a closer look at the lesser spotted Lapwing and The Curlew, explore the benefits of ’Staycations' and we list your Easter events. 

 MAY ISSUE 

DELIVERED LATE APRIL

Focus on local businesses

We delve into the world of local business in this pre-summer edition, looking at new and well established businesses and chatting to their founders. Do you eat too many takeaways? We’ve developed some homemade ‘Fake-aways’ and compare which is best! enjoy!